subject: Agriculture subject: Food Security subject: NSF Grant: 105582 subject: Consumer Science subject: Bioeconomy creator: Chad Laux
The bioeconomy is a significant contributor to the Indiana economy and faces challenges to due to globalization, consumer choice, and rising population. The bioeconomy of food security, defined by consistent nutrition for public health, is a global challen...
Advanced Technical Education Agriculture Bioeconomy Consumer Science Engineering Education Engineering Technology Engineering Technology Pathways Engineering Technology Summit 2013 Food Security National Science Foundation NSF Grant: 105582 Nutrition
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