subject: Genomics subject: Amylose subject: Agronomy date: 2019
10.4231/3GBF-RS75
Adedayo Adeyanju 0000-0002-7866-1437 , Bhavesh Patel , Bruce A. Craig 0000-0001-9346-467X , Charles Addo-Quaye , Clifford Weil , Mitchell Tuinstra 0000-0002-5322-6519 , Osvaldo H. Campanella , Richard Westerman , Stefanie Griebel , Suzanne M. Cunningham
07/24/2019
Seven novel alleles of SBEIIb and one allele of SSIIa co-segregated with the ASV phenotype and contributed to distinct starch quality traits important for food processing applications.
Agronomy Alkali Spreading Value Amylose Genomics Paste Viscosity Profiles SBEIIb Sorghum SSIIa Starch Gelatinization Variant Call Format (VCF)
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