subject: Yield components subject: Alfalfa subject: Medicago
10.4231/5BQ9-2V23
Jeffrey J. Volenec , Suzanne M. Cunningham , Sylvie M. Brouder , W. Kess Berg
08/13/2021
Concentrations of sugar, starch, protein, amino N, and RNA change in alfalfa taproots as plants acclimate for winter and when shoot growth resumes in spring. The direction and extent of these changes are altered by phosphorus and potassium...
Agriculture Agronomy Alfalfa Amino Acid growth Medicago Nonstructural carbohydrates Phosphorus Fertilizer Plant persistence Potassium Fertilizer Protein Roots Shoot growth Starch reserves Sugar reserves Winter hardiness Yield components
10.4231/02PR-9H36
Daniel Wiersma , Jeffrey Volenec , Stanislav Pejša , Sylvie Brouder , Wayne G. Hartman
06/15/2020
The dataset contains data used to analyze genetic and environmental effects on alfalfa forage quality and corresponding forage yield. Data were compiled from variety tests conducted by University researchers in the US and Canada from 1986 through...
acid detergent fiber ADF Agronomy Alfalfa alfalfa_db crude protein digestibility Forage quality genetic variation Lucerne Medicago NDF neutral detergent fiber Nutritive value variety Yield components
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