Subject
Creator
- Jeffrey J. Volenec, 0000-0002-5455-6157 3
- Sylvie M. Brouder, 0000-0002-7785-5336 2
- B. C. Joern 1
- Daniel Wiersma 1
- Jeffrey Volenec, 0000-0002-5455-6157 1
- K. D. Johnson 1
- S. Lissbrant 1
- Stanislav Pejša, 0000-0001-5057-262X 1
- Suzanne M Cunningham 1
- Suzanne M. Cunningham 1
Type
- Dataset 4
Date
subject: Agronomy subject: Yield components type: dataset
Total is 4 Results
Genetic and environmental variation in alfalfa forage quality from variety testing experiments conducted in North America between 1986 and 1999
10.4231/02PR-9H36
Daniel Wiersma
,
Jeffrey Volenec
,
Stanislav Pejša
,
Sylvie Brouder
,
Wayne G. Hartman
06/15/2020
The dataset contains data used to analyze genetic and environmental effects on alfalfa forage quality and corresponding forage yield. Data were compiled from variety tests conducted by University researchers in the US and Canada from 1986 through...
acid detergent fiber ADF Agronomy Alfalfa alfalfa_db crude protein digestibility Forage quality genetic variation Lucerne Medicago NDF neutral detergent fiber Nutritive value variety Yield components
Phosphorus and Potassium Influence on Alfalfa Nutrition
10.4231/D3251FJ7S
02/22/2012
Data from several studies on the influence of phosphorus and potassium nutrition on alfalfa. It includes numeric data such as yield, plant mass, plant counts, and tissue concentration of various nutrients
Agronomy Crop Science Forage legumes Nutritive value Soil Fertility Soil Science Winter hardiness Yield components
Phosphorus and Potassium Influence on Alfalfa Nutrition
10.4231/PPKB-VK18
B. C. Joern
,
Jeffrey J. Volenec
,
K. D. Johnson
,
S. Lissbrant
,
Suzanne M Cunningham
,
Sylvie M. Brouder
,
W. K. Berg
05/27/2020
Data from several studies on the influence of phosphorus and potassium nutrition on alfalfa. It includes numeric data such as yield, plant mass, plant counts, and tissue concentration of various nutrients
Agronomy Crop Science Forage legumes Nutritive value Soil Fertility Soil Science Winter hardiness Yield components
Dataset: Influence of phosphorus and potassium nutrition on alfalfa taproot reserve pools during cold acclimation in fall and initial growth in spring. Years 2002 to 2004. Throckmorton Purdue Agriculture Center.
10.4231/5BQ9-2V23
Jeffrey J. Volenec
,
Suzanne M. Cunningham
,
Sylvie M. Brouder
,
W. Kess Berg
08/13/2021
Concentrations of sugar, starch, protein, amino N, and RNA change in alfalfa taproots as plants acclimate for winter and when shoot growth resumes in spring. The direction and extent of these changes are altered by phosphorus and potassium...
Agriculture Agronomy Alfalfa Amino Acid growth Medicago Nonstructural carbohydrates Phosphorus Fertilizer Plant persistence Potassium Fertilizer Protein Roots Shoot growth Starch reserves Sugar reserves Winter hardiness Yield components
Display #
Results 1 - 4 of 4